Gluten Free for Bakery
You can try gluten-free ingredients from our different suppliers. Gluten-free premixes, teff products, sweeteners, protein concentrates, humectants, emulsifiers, corn fibre syrup, powders, and a range of other ingredients are also included. They can provide the same texture, crunch, and colour like its gluten-free counterparts. All the gluten-free ingredients are non-GMO
Choose the right food ingredients for your gluten-free food products with the support of 1-2-Taste.