Matrix Chocolate Flavour Powder is characterised by a sweet and creamy, aromatic chocolate profile with malty and nutty end. For application in bakery (150 – 250°C | 0.20 – 0.6%) and…
Matrix Matcha Flavour is characterised by a creamy, sweet Matcha profile with fragrant floral tea leaf aroma. For application in bakery (150 - 250°C | 0.40%) and beverage (25 -…