Food fortification is the practice of deliberately increasing the content of vitamins and minerals in a food product, to improve the nutritional value of the food and provide a public…
PQQ is a coenzyme of vitamin-like nutrients related to the B-vitamin family, a water-soluble quinone compound that has a strong antioxidant capacity. PQQ is an essential micronutrient that has a…
Menaquinone-7 USP is the bioactive form of Vitamin K2, essential for maintaining normal blood coagulation and bone mineralisation. Vitamin K2 activates proteins in blood vessels and bones that bind calcium,…
L-5-Methyl tetrahydrofolate Calcium (L-5-MTHF Ca)/L-Methyl folate Ca is a bioactive-metabolite form of Folic acid i.e. Vitamin B9. Folate is an essential vitamin during pregnancy for neonatal growth and for heart…