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Aloja Starkelsen Organic Potato Starch & Pea Protein

Aloja Starkelsen Ltd.






Organic functional ingredients






Water and oil absorption – Texturising – Emulsifying – Foaming agent – Substituting animal proteins in vegan products – Protein enrichment





For over 10 years Aloja Starkelsen has produced Organic Potato Starch which is a highly functional native starch. In the last couple of years, they have expanded into Organic Plant-based Functional Proteins based on Latvian Brown Peas and Fava Beans. All raw materials are contract-farmed in the Baltic Sea region. Sustainability is the company’s key motivation.




 Aloja Starkelsen’s mission is to offer solutions for manufacturers of organic foods. Organic food processing poses special challenges because of striving for more natural solutions that exclude many additives which most modified starches and most proteins isolate. However, many of these challenges can be overcome with knowledge-based solutions and natural organic functional ingredients. Aloja Starkelsen are specialists in organic food processing!




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A mild, nutty–tasting

It is a hydrocolloid that can

It is a pure, natural,

It is perfect for gluten-free