Edlong – Natural Clotted Cream Type Flavour Liquid – 1412914

Brand: Edlong

Edlong Natural Clotted Cream Type Flavour, characterised by a profile of typical Cream notes such as creamy, fatty, butter, cooked and waxy.

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Edlong – Natural Clotted Cream Type Flavour Liquid – 1412914


Edlong Natural Clotted cream 1412914 Liquid type flavour is characterised by a typical Cream flavour with creamy, fatty, butter, cooked and waxy

Appearance: Colourless, Liquid form

Taste: Characteristic Cream taste.

Solubility: Oil soluble.

Suitable for Vegetarian, Vegan, and Kosher food end products

Listed ingredients: Medium chain triglycerides, Natural flavour.

All flavour ingredients contained in this product are approved by FDA and are listed as being generally recognised as safe on the FEMA GRAS list.

Application of Edlong Natural Clotted Cream 1412914 Liquid Type Flavour in different products:

Products Level
Bakery Products like Biscuits, Crackers, Pound Cake, Cheesecake, Cookies 0.20%
Dry Beverage Mix, Non-Dairy: Soy & Rice, Milk & Dairy, Nutritional Soft Drinks 0.10%
Pudding (Cooked/ instant) 0.20%


Note: Product may form precipitate or solidify upon storage which will easily disappear by warming to 900F/ 320C. Colour may change up on storage. Colour may vary due to processing of natural ingredients.

Edlong recommends the product re-evaluation by organoleptic or analytical means upon expiration of stated shelf-life period. Continued use of the product beyond the specified period and further product usage is the responsibility of the purchaser.

Additional information

Weight 54,1 kg
Dimensions 21 cm
Application Area

Bakery – Bread, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Margarine, butter and spreads, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Sweet baked goods



Dietary Suitability

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Labels and Marks


Shelf Life

12 Months

Storage Conditions

Store in cool, dry area

DG Classification