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Nexira – naltive™ Tara Gum

10,004.555,56 Excl. VAT

Create the perfect sensory experience with naltive tara gum

  • Cold soluble
  • Syneresis control
  • 100% natural texturizer for clean label products
  • Manufactured in Switzerland

naltive tara gum provides thickness and mouthfeel for many food applications. Specifically in ice cream, naltive Tara prevents the growth of ice crystals, improves resistance to heat-shock, and provides a smooth meltdown.

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Tara shrubs (Caesalpinia spinosa) are wild perennials that exclusively grow in Peru. The tara pods (fruits) are collected and threshed on the spot to separate the seeds. In our Swiss factory, we ground the endosperms into tara gum, using purely physical methods.

naltive tara gum provides thickness and mouthfeel for many food applications. Specifically in ice cream, naltive tara gum prevents the growth of ice crystals, improves resistance to heat-shock, and provides a smooth meltdown.

Clean label, this high-performance grade offers several technical and sensorial benefits in various applications.


  • Makes the gel structure considerably more elastic
  • Very good aroma release
  • Taste neutrality and no off-flavour


  • BAKERY: Extends the shelf-life with a smooth texture that lasts over time
  • DAIRY: Preserves freshness

Product attributes

Application AreaBakery - Bread, Beverage - Non alcoholic (incl. water ice), Blends & Ingredients B2B, Dairy - Ice Cream & Desserts, Dairy - Liquid, Dairy - Margarine, butter and spreads, Dairy – Cheese, Fruit & Vegetables (incl. processed), Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Spreads (non dairy), Sweet baked goods
HSN Code1302329000
Country of OriginCH
Labels and MarksNatural, Non-GMO
Dietary SuitabilityGluten free, Halal, Kosher, Vegan, Vegetarian
Shelf Life24 Months
Storage ConditionsCool and Dry

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