Meat processing & Plant Based

Psyllium husk is a soluble fiber derived from the seeds of the Plantago ovata plant, primarily grown in India. It...

Chlorella is a single-celled freshwater algae known as a vegan source of iron and bioavailable vitamin B12 (cobalamin). Due to...

MSM stands for Methyl-sulphyl-methane. It is a naturally occurring compound containing sulfur. It’s often used as a supplement to support...

Erythritol is a carbohydrate classified as a sugar alcohol that occurs in tiny amounts in fruits, vegetables, and even human...

Rhodiola rosea is also know as Golden Root or Roseroot, and usually found in cold areas and mountains with high...

Humans have been consuming wheatgrass for over 5000 years, dating back to the Pharaohs of Egypt. It’s well known for...

Barley Grass is one of the earliest cultivated foods on the planet, apparently eaten by gladiators for strength and stamina....

An energizing and revitalizing superfood of the Incas. Jam packed with vitamins, minerals, enzymes and all the essential amino acids....

Chlorella is a single-celled freshwater algae known as a vegan source of iron and bioavailable vitamin B12 (cobalamin). Due to...

Camu camu is prized for its antioxidant properties and potential health benefits, including immune support, skin health and mood enhancement.