Tahitensis Gourmet Vanilla Beans 16cm+ long, pliable, dark chocolate brown Indonesian vanilla bean. The Vanilla Bean usually has an oily sheen and moisture content of more than 30%.
High quality Tahitensis Vanilla Beans, gourmet grade with a minimum vanillin content of 0,5% and a moisture content between 30-38%. In case other parameters are required, an individual assessment takes place. The flavour profile from Indonesian Tahitensis beans has spicy, anise and woodruff notes. Thahitensis Vanilla beans are used in combination with planifolia Vanilla beans in premium ice cream products.
| Weight | N/A |
|---|---|
| Dimensions | 21 cm |
| Flavour Profile | |
| Application Area | Bakery – Bread, Beverage – Brewery, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Pharmaceutical, OTC, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods, Beverage – Dry, Chocolate |
| Flavour Descriptors | anise, Spicy, Woodruff |
| Labels and Marks | |
| Shelf Life | 12 Months |
| Storage Conditions | Stored in a dry, well-ventilated place and protect from heat or direct sunlight. 10-30C. |
| Country of Origin | Indonesia, Papua New Guinea |
| Dietary Suitability | |
| DG Classification | NON DG |
