Anhydrous citric acid is the water-free form of citric acid. The appearance of this compound is colorless, and it is odorless. It has no water in its dry, granulated form. Citric acid is mainly used as an acidulating, flavoring and preservative in foods and beverages. It is also used as antioxidant, plasticizer and detergent builder.

Perfect for use in candy making, pH adjustment and water softening.
Helps in Sprouting, Canning, Drying or Freezing, Bread making, Conserving, and Jarring.
Can also be used as a natural cleaning agent.

Additional information

Weight	N/A
Dimensions	11 cm
Packaging	PALLET 1000KG IN BAGS OF 25KG, PALLET 500KG IN BAGS OF 25KG
Application Area	Bakery – Bread, Beverage – Brewery, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Sweet baked goods, Beverage – Dry
Labels and Marks	Non-GMO
Shelf Life	36 Months
HSN Code	29181400
Storage Conditions	Stored in a dry, well-ventilated place and protect from heat or direct sunlight. 10-30C.
Country of Origin	NL
Dietary Suitability	Vegan, Vegetarian, Gluten free