Alver Golden Bean is a mix of Mungbean protein concentrate with 2.4% of Golden Chlorella. For enrichment with protein and providing binding power to pantry products. Can easily replace the use of eggs for vegan products. Sustainable product, High Protein Plant product.
Alver Golden Bean is a mix of Mungbean protein concentrate with 2.4% of Golden Chlorella. Neutral in smell and taste. Rich with over 80% protein, packed with minerals, vitamins and essential amino acids. Provides high binding power and strongly enriches food products with proteins. Can be easily integrated to pasta production, protein shakes.
Ingredients: Mungbean protein, 2.4% of Golden Chlorella (fermented, dried algae cells).
| Weight | 20 kg |
|---|---|
| Dimensions | 21 cm |
| Dimensions (cm) | 22 x 15 x 5 |
| Application Area | Blends & Ingredients B2B, Cereals & cereal bars, Dairy – Powders, Health, sports & Nutrition, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Snacks, Sweet baked goods, Beverage – Dry |
| Dietary Suitability | |
| Flavour Descriptors | Neutral |
| Flavour Profile | |
| HSN Code | 2106102090 |
| Labels and Marks | |
| Shelf Life | 24 Months |
| Storage Conditions | Room temperature (15-20 °C) |
| Country of Origin | FI |
A Natural Cranberry flavour, characterised by a fleshy and slightly acidic cranberry profile. You can apply this flavour in a wide range of bakery, dairy and beverage end products.
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A Natural Milky Chocolate flavour, characterised by a milkshake profile. You can apply this flavour in a wide range of bakery, dairy and beverage end products.
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A Natural Ginger flavour, characterised by a pungent notes of ginger. You can apply this flavour in a wide range of bakery, dairy and beverage end products.
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