AgroSingularity – Artichoke (Cooked) Leaf Powder – ALC-02

AgroSingularity Artichoke Leaf Powder ALC-02, organic for use in the food and nutraceutical industry.

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    AgroSingularity – Artichoke (Cooked) Leaf Powder – ALC-02


    AgroSingularity Artichoke Leaf Powder is Organic 100% natural dehydrated and ground. It is made of whole artichoke leaves of this rosette shaped plant. Leaves are ground with little or no spine. With this Organic Artichoke Leaf Powder, you are saving an ingredient from waste, so it is sustainable and actually has a negative carbon footprint: it will be actually reducing your carbon emissions.

    Application areas:
    Bakery | Drinks | Soups | Snacks | Health | Food & Beverages Blenders

    The cynarin contained in the artichoke leaves is responsible for its choleretic and cholagogue properties. This means that cynarin stimulates the production of bile in the liver and subsequently facilitates its emptying into the gallbladder, which
    promotes fat digestion.

    Additional information

    Weight N/A
    Dimensions 21 cm
    Application Area

    Bakery – Bread, Beverage – Brewery, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Dairy – Cheese, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Meat and Fish Processing, Pet Food, Pharmaceutical, OTC, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods, Beverage – Dry

    Flavour Profile

    Dietary Suitability

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    Labels and Marks


    Shelf Life

    24 Months

    Country of Origin


    Storage Conditions

    Storage and transport temperature regulated, not exceed 25 ° C.

    DG Classification

    NON DG

    HSN Code