The Gourmet Bourbon Vanilla Beans are purchased from long term sustainable sources. At arrival the vanilla beans are visual inspected and samples are taken for full analyses, this guarantees stable “safe to use” vanilla beans for your application.
High quality Bourbon Vanilla Beans, Gourmet grade with a minimum vanillin content of 1,2% and a moisture content between 30-38%. In case other parameters are required, an individual assessment takes place. The Bourbon Vanilla beans have a complex flavour profile: sweet, creamy and fruity notes can be recognized. Vanilla Beans are used in a wide range of application like: dairy, bakery and confectionery products.
| Weight | N/A |
|---|---|
| Dimensions | 21 cm |
| Flavour Profile | |
| Application Area | Bakery – Bread, Beverage – Brewery, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Pharmaceutical, OTC, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods, Beverage – Dry, Chocolate |
| Flavour Descriptors | Creamy, Fruity, Sweet |
| Labels and Marks | |
| Shelf Life | 12 Months |
| Storage Conditions | Stored in a dry, well-ventilated place and protect from heat or direct sunlight. 10-30C. |
| Dietary Suitability | |
| Country of Origin | Comores, Madagascar |
| DG Classification | NON DG |
