Description
High Protein Fusilli – just taste like the pasta you know and love!
Made in Switzerland with flour, mung bean, Golden Chlorella, and water.
- 20% protein
- Zinc
- Vitamin B1 and B2
Nutritional Information:
Energy for 100g: 1485 kJ /kcal 351,
Fat: 1.8g, of which saturated fats: 0.6g,
Carbohydrates: 61g, of which sugar: 0.4g,
Protein: 21g, Fibres: 4.9g,
Salt: 0.2g,
Phosphorus: 146mg,
Vitamin B1: 0.3 mg.
