Best Way Ingredients – Full Cream Milk Powder Instant

It is made from pasteurised and standardised cow’s milk that’s thickened, then spray-dried to create a powder.

Only available for shipment within EU.

 

Packaging Clear

Volume price per pack

    Summary

    Unit Price:
    Subtotal:

    Best Way Ingredients – Full Cream Milk Powder Instant

    Description

    Best Way Ingredients Full cream milk powder is produced from fresh cow’s milk. After the milk has been pasteurised and standardised, it is thickened and is then spray-dried to obtain a powder (milkpowder). After the milk has been pasteurised and standardised, it is thickened and spray-dried to obtain a powder. Full cream milk powder instant has many applications, including in your bakery products, chocolate and confectionery, ice cream and other desserts, or in soups and sauces. Due to its excellent solubility, you can also make milk from whole milk powder instant.

     

    Additional information

    Weight 1 kg
    Dimensions 21 cm
    Application Area

    Bakery – Bread, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Meat and Fish Processing, Pharmaceutical, OTC, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods, Beverage – Dry

    Profile

    Full Cream Milk

    Dietary Suitability

    ,

    HSN Code

    4022118

    Labels and Marks

    ,

    Country of Origin

    NL

    Shelf Life

    18 Months

    Storage Conditions

    In a cool <25ºC, dry and odourless place