Blonk Quality Ingredients – Organic Teff Flakes

Blonk organic teff flakes are made from a blend of brown and white teff grains grown in Spain 100% traceable from farm to table. The teff is steamed, rolled and dried so has a pleasant nutty and toasted taste and smell. The flakes are ideal for vegan or vegetarian foods .It is the perfect ingredient for instant porridge.

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Blonk Quality Ingredients – Organic Teff Flakes

Supplied by: Blonk Quality Ingredients
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Description

Blonk organic teff flakes are made from a blend of brown and white teff grains grown in Spain 100% traceable from farm to table. Like with oat flakes the teff is steamed, rolled and dried on a specially designed line so it has a pleasant nutty and toasted taste and smell. The flakes are, like oats, ideal for vegan or vegetarian foods. It is the perfect ingredient for instant porridge. Because of its high water-absorption both professional – and home cooks have developed recipes replacing traditional breadcrumbs, coatings and batters by teff flakes.

Additional information

Weight 12 kg
Dimensions 21 cm
Profile

Pleasant slightly toasted cereal taste

Application Area

Bakery – Bread, Blends & Ingredients B2B, Cereals & cereal bars, Dairy – Ice Cream & Desserts, Dairy – Liquid, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Meat and Fish Processing, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Supplements, Sweet baked goods

Dietary Suitability

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Flavour Descriptors

Neutral Cereal Taste

Labels and Marks

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Shelf Life

9 Months

Country of Origin

Spain

Storage Conditions

Cool, dry and off the floor