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The cream of the crop: Trends in dairy innovations


The “Cream of the Crop: Trends in Dairy Innovations” whitepaper offers valuable insights into the latest developments and innovations in the dairy industry. It provides a comprehensive overview of the latest trends and innovations in the dairy industry, making it a valuable resource for those working in dairy R&D, procurement, supply chain and SME who are looking to stay ahead of the curve.

Whitepaper on Challenges and opportunities in the dairy industry – Download now!

Here are four key takeaways:

  1. Plant-based dairy alternatives are gaining popularity as consumers become more health-conscious and environmentally aware.
  2. There is a growing trend towards premium, artisanal dairy products that offer unique flavours and textures.
  3. Technology is playing an increasingly important role in dairy production, with innovations such as precision farming and robotic milking systems.
  4. The dairy industry is facing increasing pressure to prioritize sustainability, and companies are exploring ways to reduce their carbon footprint and improve animal welfare.

Ready to turn these insights into winning dairy products? Download our whitepaper today to learn more!

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1-2-Taste is the first digital business to business marketplace for food ingredients and food product development.

We scaled from zero to over 1000 products online in eighteen months.

1-2-Taste is the world’s first platform that allows all food & beverages companies easy access to food & beverage ingredients: Easy to find, easy to select and easy to order. Without access to the right food ingredients and services food innovation or even manufacturing cannot happen. The 1-2-Taste marketplace provides digital access to the right food ingredients and helps food manufacturers find the right ingredients and services from dozens of categories with multiple suppliers to choose from.

Jasper Schouten
CEO and Co-founder 1-2-Taste