Description
Fortified Rice Kernels (FRKs) are normally added to normal rice in a ratio of 1:99 to make fortified rice. The rice can be fortified by the extrusion process, which involves combining the rice flour, micronutrient premixes, and water and then the product is extruded in the form of rice kernels.
Appearance: Characteristic coloured powder
Recommended Dosage: 52 g of premix per 1000 serving/ 52 mg of premix per serving