DACE ginger is produced from buffalo and Dé ginger with organic certified top-quality, by drying carefully sliced ginger to keep the integrity of the flavor and other beneficial compounds in the product
DACE ginger is produced from buffalo and Dé ginger with organic certified top-quality, by drying carefully sliced ginger to keep the integrity of the flavor and other beneficial compounds in the product.
Our product is all natural, non-irradiated, no ETO treated and non GMO.
Freshly harvested ginger root will be inspected, washed, sliced, milled to size, metal detected, and packed to stock.
The production is in accordance with current HACCP and ORGANIC principles.
| Weight | N/A |
|---|---|
| Dimensions | 11 cm |
| HSN Code | 09101200 |
| Packaging | 20KG BAG, SAMPLE 10G |
| Functionality | Plant-based ingredient |
| Application Area | Beverage – Brewery, Beverage – Non alcoholic (incl. water ice), Beverage – Spirits, Wine & other Alcoholic, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Pharmaceutical, OTC, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Supplements, Sweet baked goods, Bakery, Chocolate, Health, Sports and Nutrition, Spices, tea |
| Labels and Marks | |
| Dietary Suitability | |
| Shelf Life | 24 Months |
| DG Classification | NON DG |
| Storage Conditions | Store in a cool and dry place. Keep away from strong direct light |
| Country of Origin | Vietnam |
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