Senior Consultant for quality and food safety

C.V.

• A Ph.D. in Chemistry from Indian Institute of Technology, Madras
•  A  Fellow of Royal Society of Chemistry, London
• A Six Sigma Master Black Belt from American Society for Quality
• Have nearly 25 years experience in  flavours and fragrance industries in quality and technical functions
• Retired from International Flavours and Fragrances as the Director, Quality for Greater Asia region
• Published many papers in International quality journals like Quality Progress, iSixSigma
• Have published a book “ Quality Processes in Flavor and Fragrance Industries “at Amazon .com