To produce our vanilla beans extract, the best vanilla pods are mixed with alcohol and extracted.
The extract obtained so impresses with its characteristic, inimitable scent and its natural, typical and genuine vanilla taste.
The vanilla beans come from cultivation areas in Madagascar and are grown and processed with great care and craftsmanship.
The special mix of this determines the unmistakable taste of our vanilla bean extract no. 585.
We recommend it for the preparation of vanilla ice cream, vanilla cream, vanilla pudding and vanilla fillings. It is also indispensable for completing the taste of many confectionery, such as cream cookies.