IMAG Agave Syrup Light or Nectar is a delicious sweetener elaborated 100% from Agave tequilana Weber Blue variety (the only raw material). Organic 100% Blue Agave Syrup is obtained by hydrolysing the inulin stored in the Agave heart producing highly rich fructose (≥ 84%) syrup with greater sweetness (approx. 1.5 times sweeter than table sugar), low glycemic index (17.1) and antioxidant capacity.
Appearance: Translucent viscous liquid.
Taste & Smell: Pleasantly sweet, characteristic to Agave.
Solubility: Highly water soluble.
Colour: light (see colorimetry).
Organic 100% Blue Agave Syrup can be declared in the ingredients list as: Agave Syrup, Agave Nectar
Organic 100% Blue Agave Syrup can be consumed by children and adults. Diabetic (Diabetes Mellitus) person should not consume Organic 100% Blue Agave Syrup without medical supervision.
Organic 100% Blue Agave Syrup naturally accentuates and helps enhance food flavours providing texture, consistency, wettability and sweetness without modifying its sensory properties.
Organic 100% Blue Agave Syrup is ideally used as a natural sweetener in a wide variety of beverages (coffee, tea, fruit water and juices) and, in food product industries such as dairy (milk, smoothies, yogurt, milkshakes, ice cream and milk candy), bakery and desserts (bread, cakes, cookies, cereal bars, cereal boxes and hotcakes), seasonings (salads, dressings, vinaigrettes, sauces, marinades) and natural foods and fruits to name some.
Organic 100% Blue Agave Syrup is suitable as a replacement for table sugar, honey, corn and/or maple syrup.