Best Way Ingredients – Buttermilk Powder

Best Way Ingredients Buttermilk is the by-product of butter production. After pasteurisation and thickening, buttermilk is spray-dried to obtain a homogeneous powder.

Only available for shipment within the EU

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    Best Way Ingredients – Buttermilk Powder

    Description

    Best Way Ingredients Buttermilk powder is the by-product of butter production. After pasteurisation and thickening, buttermilk is spray-dried to obtain a homogeneous powder (milk powder). Buttermilk powder can be used in ice cream and desserts, chocolate and confectionery, dairy and soft drinks and in bakery products.

    Additional information

    Weight 1 kg
    Dimensions 21 cm
    Application Area

    Bakery – Bread, Blends & Ingredients B2B, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Liquid, Dairy – Margarine, butter and spreads, Dairy – Powders, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Meat and Fish Processing, Pharmaceutical, OTC, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods, Beverage – Dry

    Profile

    Butter Milk

    Dietary Suitability

    ,

    Flavour Descriptors

    Acidic, Buttery

    HSN Code

    4039013

    Labels and Marks

    ,

    Shelf Life

    18 Months

    Country of Origin

    NL

    Storage Conditions

    In a cool <25ºC, dry and odourless place