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Podcast #1: Bakery – Creating your own Signature

Coming up with signature products is essential in the marketing of your bakery business. Right now, consumers are looking for food with substance. They want products that tell a story; that create an experience. For bakers, this gives a unique opportunity to innovate with food ingredients. It’s a way to set your brand apart, creating your own signature with bread or cakes or, well, almost anything.


Jasper Schouten
Co-Founder & CEO of 1-2 Taste


Jos Vast
Founder of Bakery Academy

Peter Naylor
Commercial Director at IMAG Organics

Egbert Sonneveld
Owner of Blonk Quality Ingredients

Henk Bijl
Sales Manager at Trigona Dairy Trade

Charif Geara
CEO of Nexxus Foods

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