Bakery & Confectionery
Showing 121–144 of 1256 results
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Anderson Advanced Ingredients – AllSWEET – Allulose Syrup – AG9957
AllSWEET Allulose Syrup, scientifically known as Allulose (d-Psicose), is a KETO and diabetic friendly, Non-GMO project verified and low calorie…
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – EmulsiSMART – Emulsifier Powder – 55150
EmulsiSMART Emulsifier Powder is a Non-GMO, KETO and diabetic friendly natural plant fiber-based emulsifier.
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – FiberSMART – Soluble Tapioca Fiber Syrup – 60710
FiberSMART Soluble Tapioca Fiber Syrup is a KETO friendly, clean label, Non-GMO project verified and FDA approved dietary fiber, which…
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – MoisturLOK – Humectant Syrup – 23666
MoisturLOK® Humectant Syrup is a Non-GMO clean label ingredient to manage the moisture content of food products, which consequently will…
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – ProteoSMART – Pumpkin Protein Powder – AG3951
ProteoSMART Pumpkin Protein Powder is a KETO and diabetic friendly best-in-class plant based protein.
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – ProteoSMART – Vegan Protein Blend VIE – AG4480
ProteoSMART Vegan Protein Blend VIE is a Non-GMO, KETO and diabetic friendly best-in-class plant based protein.
Supplied by: Anderson Advanced Ingredients -
Anderson Advanced Ingredients – StabiliSMART – Stabiliser Powder – 55155
StabiliSMART powder is a natural, clean label plant-based replacement for traditional stabilisers and gums.
Supplied by: Anderson Advanced Ingredients -
Arboreal – ArboPURE – RA 60
Extracted from the Stevia Rebaudiana plant leaves, Reb-A 60 is an all-natural sugar substitute that works as a sweetener and…
Supplied by: Arboreal -
Arboreal – ArboPURE – RA 80
Extracted from the Stevia Rebaudiana plant leaves, Reb-A 80 is an all-natural sugar substitute that works as a sweetener and…
Supplied by: Arboreal -
Arboreal – ArboPURE – RD 95
Reb-D is a minor steviol glycoside present in the Stevia leaf which is commercially produced using techniques like enzyme modification…
Supplied by: Arboreal -
Arboreal – ArboPURE – RM 95
Reb-M is a minor steviol glycoside present in the Stevia leaf which is commercially produced using techniques like enzyme modification…
Supplied by: Arboreal -
Babco – Custard Powder
Ba Custard Powder enriched with healthy nutrients and filled with a taste for your cravings.
Supplied by: S Vajaravelu -
Cal Life – Calcium Propionate
Calcium Propionate is a white, odourless powder used to prevent the growth of mold, yeast, and bacteria in food and…
Supplied by: Calpro Specialities -
Campco – Chocopaste Regular 20KG – Bucket – PCT-750 G
The Chocolate Paste used to make Chocobar Icecreams. One of the Finest Ingredients used in Dairy, Confectionery & Bakery application.…
Supplied by: Campco @1-2-Taste -
Campco – Dark Chocolate
Campco Dark Chocolate Compound is a luxurious baking and confectionery ingredient that is perfect for any application. With its intense…
Supplied by: Campco @1-2-Taste -
Campco – Dark Chocomass
Campco Dark Chocomass with pronounced dark chocolate taste. It is used as an ingredient for applications in biscuits, bakery products,…
Supplied by: Campco @1-2-Taste -
Campco – Milk Chocomass
Campco Milk Chocomass with pronounced milk chocolate taste. It is used as an ingredient for applications in biscuits, bakery products,…
Supplied by: Campco @1-2-Taste -
Campco – White Chocomass
Campco White Chocomass with pronounced white chocolate taste. It is used as an ingredient for applications in biscuits, bakery products,…
Supplied by: Campco @1-2-Taste -
Cargill – Gerkens GD81 – Cocoa Powder
Gerkens GD81 Cocoa Powder is a premium high alkalized powder that combines intense dark colour with bold chocolaty flavour.
Supplied by: Calpro Specialities -
CavinKare – Skimmed Milk Powder
CavinKare's Skimmed Milk Powder, made from fresh cow's milk, is versatile for various culinary uses.
Supplied by: 1-2-Taste -
CEC – Almond Flavour – 547
CEC Almond Flavour 547, with its sweet, nutty profile, enhances bakery items like cookies, biscuits, and pies.
Supplied by: CEC Flavours -
CEC – Almond Roasted Flavour – 1720
CEC Almond Roasted Flavour 1720 elevates bakery (cookies, pies) and confectionery (chocolates, toffees).
Supplied by: CEC Flavours -
CEC – Badam Pista Flavour – 0746
Sweet, creamy, roasted, and nutty notes ideal for bakery, confectionery, ice-cream, and dairy.
Supplied by: CEC Flavours -
CEC – Banana Flavour – 2712
Banana Flavour 2712 offers sweet, tropical, and fruity notes, perfect for cream centers, pastries, and hard candies.
Supplied by: CEC Flavours