Price:₹3,300 Excl. GST
Natural Curry Leaf Flavour: Aromatic, strong, citrusy, mild bite, for condiments, food service.
This is a Natural flavour, Curry leaves are extremely aromatic and have a strong flavour that has been compared to citrus, asafoetida, anise, and lemongrass. When cooked, Curry leaves have a mild and slightly pungent bite with a nutty aroma. It is widely used in condiments and food service.
Recommended Dosage
| Application | Dosage |
| Food Service | 1 ml/kg |
| Condiments | 1 ml/kg |
| Weight | N/A |
|---|---|
| Dimensions | 21 cm |
| Application Area | Condiments, Food Service |
| Flavor Profile | Masala |
| Labels and Marks | Natural Flavouring |
| Religious Certifications | Halal |
| Shelf Life | 12 Months |
| Storage Conditions | Cool & Dry, 10-30°C |
| Country of Origin | India |
| HSN Code | 3302 |
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