Cisol – Cold Pressed Lime Oil
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Cisol – Cold Pressed Lime Oil is a premium citrus essential oil designed for food developers and manufacturers creating formulations with a fresh, distinctive lime profile.
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Vendor: Cisol
Description
Cisol – Cold Pressed Lime Oil is a premium citrus essential oil designed for food developers and manufacturers creating formulations with a fresh, distinctive lime profile. Produced from sound and selected limes, the ingredient has a green colour and an odour and flavour characteristic of fresh, healthy and mature fruit. Its defined aldehyde level, refractive index, relative density and peroxide limit support consistent quality in industrial applications.
The product specification confirms that Cold Pressed Lime Oil is considered non-genetically modified. It is also produced without sodium benzoate or other stated additives. As a trusted citrus essential oil supplier, Cisol offers Cold Pressed Lime Oil to help brands develop innovative, high-quality formulations while meeting demand for recognisable citrus ingredients and dependable flavour performance. Cisol processes citrus fruit in São Paulo, Brazil, and supplies citrus essential oils for food, pharmaceutical and cosmetic industries.
Key Benefits
- Produced from selected limes
- Fresh and characteristic lime aroma
- Distinctive green colour
- Concentrated citrus flavour functionality
- Defined aldehyde content of 2.80-4.20% w/w
- Controlled refractive index and relative density
- Maximum peroxide limit specified
- Non-GMO status confirmed in the specification
- Contains no sodium benzoate or other stated additives
- Suitable for food, beverage and related flavour applications
Applications
Cold-pressed lime oil is ideal for:
- Lime-flavoured soft drinks
- Functional and refreshing beverages
- Beverage concentrates and syrups
- Confectionery
- Bakery fillings and icings
- Dairy and plant-based desserts
- Ice cream and frozen desserts
- Sauces, dressings and marinades
- Savoury seasoning blends
- Nutritional powders
- Food supplement flavour systems
- Pharmaceutical and cosmetic formulations
Technical specifications
- Ingredient category: Cold-pressed citrus essential oil
- Colour: Green
- Odour and flavour: Characteristic of fresh, healthy and mature fruit
- Relative density at 20°C: 0.8300-0.8580
- Refractive index at 20°C: 1.4620-1.4820
- Aldehyde content: 2.80-4.20% w/w
- Peroxide index: Maximum 10.0 meq/kg
- Additives: No sodium benzoate or other stated additives
- GMO status: Considered non-GMO
Benefits for food producers
- Provides a concentrated lime flavour for industrial product development
- Reduces the need to handle or process fresh limes during manufacturing
- Supports consistent citrus aroma across production batches
- Offers controlled technical parameters for quality assurance
- Suitable for developing both sweet and savoury flavour profiles
- Helps differentiate beverage, confectionery and seasoning formulations
- Supports formulations requiring a recognisable fresh-fruit character
- Provides a versatile citrus ingredient for food, beverage and nutraceutical producers
Packaging & storage
- Packaging: 173 kg net weight drum
- Shelf Life: 365 days
- Storage: Store at a temperature of up to 20°C in the original closed packaging, protected from direct sunlight and sources of heat.
Product attributes
| Application Area | Bakery, Beverage, Beverage - non alcoholic (incl. water ice), Confectionery, Dairy – ice cream & desserts, Flavours, Fragrance / cosmetics / skin care, Health, sports & nutrition, Pharma, Plant- based meat and dairy alternatives, Side dishes, soups & sauces and seasonings, Supplements |
|---|---|
| Labels and Marks | Natural, NON GMO |
| Dietary Certifications | Halal, Kosher |
| Shelf Life | 12 Months |
| Storage Conditions | Store at a temperature of up to 20°C, protected from sunlight |
| Profile | Lime oil |
| Physical state | Liquid |
| HSN Code | 33011300 |
| Country of Origin | BR |
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Background
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