High quality bourbon vanilla beans are imported directly from Madagascar. Vanilla extract is extracted from the pods and seeds by cold extraction method. No alcohol is used in the cold extraction process and well suited for vegan and vegetarians. It has a characteristic rich aroma and flavour therefore, Vanilla Extract can be used as Natural food flavouring in many food applications like cookies, pastries, ice cream, cakes, milk shakes, desserts, chocolates, fillings, puddings, soups, sauces, savouries, vegetables mix, sweets etc.
Ingredients: Water, glycerol, sugar, vanilla bean extract
The product is free from GMO, allergens, and additives.
Labelling/traceability of the product is according to EC directives 1829/2003 and 1830/2003 does not apply.