A Natural Ginger flavour, characterised by a pungent notes of ginger. You can apply this flavour in a wide range of bakery, dairy and beverage end products.
The Natural Ginger flavour, characterised by pungent notes of ginger. You can apply this flavour in the wide range of bakery, dairy and beverage end products.
This is a water-soluble flavour and has an optimum dosing range of 0.05 to 0.20%.
| Weight | 6 kg |
|---|---|
| Dimensions | 21 cm |
| Application Area | Bakery – Bread, Cereals & cereal bars, Confectionery, Dairy – Ice Cream & Desserts, Dairy – Margarine, butter and spreads, Fruit & Vegetables (incl. processed), Health, sports & Nutrition, Meat and Fish Processing, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings |
| Country of Origin | United Kingdom |
| Dietary Suitability | |
| DG Classification | Class 9 |
| Flavour Descriptors | Biscuit, gingerbread |
| Labels and Marks | |
| Profile | Ginger |
| Shelf Life | 12 Months |
| Storage Conditions | Cool & Dry, 10-30°C |
| Technology | Liquid Flavour |
