Description
DO IT Organic cocoa powder is made from organically cultivated cocoa beans. Cocoa powder is obtained from roasted, broken, de-shelled and alkalized cocoa beans, which are ground into liquor and pressed hydraulically, resulting cake press and again cake press is pulverised to fine powder called cocoa powder.
This product is Organic, Kosher, NOP certified and free from GMO, additives or not treated by any irradiation.
Food Application:
The high fat cocoa powder contains 20-22% of cocoa butter and is used to coat or decorate cakes and candies. It is also excellent for flavouring puddings.
