AgroSingularity Chard Powder 100% is natural, dehydrated and ground. The Chard Powder serves as a natural source of antioxidant and bacteriostatic nature. At the same time, the chard powder gives flavour, smell and colour and works as a natural preservative to your food end products. With this Chard Powder, you are saving an ingredient from waste, so it is sustainable and actually has a negative carbon footprint: it will be actually reducing your carbon emissions.
Bakery | Drinks | Soups | Snacks | Health | Food & Beverages Blenders
Chard: Beta vulgaris var. cicla, the chard, is a subspecies from Beta vulgaris.