Plant-Ex Cinnamon Extract is a natural extract that gives your food end products a characteristic cinnamon taste. For application in end products in the Ice Cream industry.
Description: Cinnamon Extracts rendered water soluble through the use of Ethyl Alcohol and Monopropylene Glycol.
Appearance: Clear, brown liquid
Usage rate: Dose level restrictions: Beverages – 0.156% rtc, Foodstuffs – 0.468% rtc
Suitable for Vegetarian, Vegan