Gourmet Shallot salt is manufactured by mixing salt and shallot extract oil. Shallot extract is obtained from fresh shallots. Shallot Salt is less intense than garlic, but stronger than onion, shallot salt is used as a replacement for onion in many culinary preparations. Shallot, belongs to the same family as garlic and onion but is quite different. The phytochemicals compounds in shallot have anti-inflammatory, anti-microbial, anti-fungal and anti-angiogenic properties. Allicin helps in regulating blood glucose levels, reduce cholesterol, fight cancer, and is also a natural antimicrobial agent, which helps boost our immunity. The product is compliant with current EU food Legislation. It is also suitable for Vegan foods.
Ingredients: Salt, shallot essence oil
Gourmet shallot salt is used as a substitute for salt, garlic salt, or onion salt. This imparts unique flavour and color to sauces, salads, savoury, baked foods, soups. It goes excellent as dry rub on grilled, barbecue products like pork, beef, chicken, fish, and corn etc.
Appearance: Free flowing powder