Description
JS COCOA Alkalized cocoa powder NERO is a unique intense dark cocoa powder, with an exceptionally low fat content. With its mild alkalization process, the NERO has a relatively light alkali and pH level in the dark range, resulting in brilliant dark coloured products like biscuits, brownies, muffins and coatings. This highly defatted cocoa powder is also applied in fat-sensitive products such as macarons, merengue, marshmallows and nougat. NERO alkalized cocoa powder is produced in Zaandam the Netherland from Theobroma cocoa and brings intense colouring capabilities, unique solubility in (cold) liquids and low calories always at an attractive price.
