Grated mozzarella 40+. Mild and creamy grated mozzarella that melts into a rich topping. It can be layered on pizza and baked Italian dishes. It can also be used in salads, such as caprese salad, on sandwiches and panini, or as a topping for bruschetta and crostini. It is also used in fillings and stuffings for meat and meatballs, chicken, and vegetarian dishes.