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Podcast #7: Creating a winning food prototype: tips & tricks

Welcome to another exciting episode of 1-2-Taste Talks Food Ingredients, the podcast that delves into the world of food ingredients. In today’s edition, we’ll immerse ourselves in the art of creating a winning food prototype, uncovering indispensable tips and tricks along the way. Our distinguished panel of five food ingredient experts will share their unique perspectives, guiding you on a path towards food prototype success.



Jasper Schouten
Co-Founder & CEO of 1-2 Taste


Image001Peter Naylor
Commercial Director at IMAG Organics

Shari de WitShari de Wit
Acoount Manager at SVZ

Xavier PapasseitXavier Papasseit
European Sales Manager at I.T.S

Volker Zurowietz SweethouseVolker Zurowietz
Managing director of Sweethouse

Florence Span Peel PioneersFlorence Span
Food Application Specialist at PeelPioneers

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